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<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"Ahhh… a dark scotch ale. I had this a couple of weeks ago now, and I’ve had it before. I do like a scotch ale and Grand Ridge doesn’t disappoint (you should go get some of their beers if you … Continue reading →<\/span><\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2},"jetpack_post_was_ever_published":false},"categories":[450],"tags":[451,484,483],"class_list":["post-3011","post","type-post","status-publish","format-standard","hentry","category-beer","tag-beer-2","tag-grand-ridge-brewery","tag-moonshine"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p5a6n8-Mz","jetpack-related-posts":[{"id":2847,"url":"https:\/\/www.flamingspork.com\/blog\/2012\/05\/03\/barons-black-wattle\/","url_meta":{"origin":3011,"position":0},"title":"Barons Black Wattle","author":"Stewart Smith","date":"2012-05-03","format":false,"excerpt":"In which I attempt to make beer photos more interesting by hipster-izing them as much as humanly possible without using Instagram. This is Barons Black Wattle Original Ale. As far as anyone can work out, there isn't much of this left. The Barons Brewing website is no more and it\u2026","rel":"","context":"In "beer"","block_context":{"text":"beer","link":"https:\/\/www.flamingspork.com\/blog\/category\/beer\/"},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":2912,"url":"https:\/\/www.flamingspork.com\/blog\/2012\/05\/25\/harviestoun-old-dubh\/","url_meta":{"origin":3011,"position":1},"title":"Harviestoun Old Dubh","author":"Stewart Smith","date":"2012-05-25","format":false,"excerpt":"I wrote about the Harviestoun Old Engine Oil a little while ago, and I really quite liked it. I liked it enough that when next at Acland cellars I decided to get more of their beers. Tonight, being another cold night, I decided to see if the \"Old Dubh\" (also\u2026","rel":"","context":"In "beer"","block_context":{"text":"beer","link":"https:\/\/www.flamingspork.com\/blog\/category\/beer\/"},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":3097,"url":"https:\/\/www.flamingspork.com\/blog\/2012\/07\/06\/samuel-smiths-old-brewery-tadcaster-taddy-porter\/","url_meta":{"origin":3011,"position":2},"title":"Samuel Smith’s Old Brewery Tadcaster Taddy Porter","author":"Stewart Smith","date":"2012-07-06","format":false,"excerpt":"I had this one a few days ago. When I was last in Acland Cellars I saw a bunch of Samuel Smith's beer, and I noticed the small Vegan symbol on the back. Not one to shy away from vegan beer, I bought one of each I could see. Beer\u2026","rel":"","context":"In "beer"","block_context":{"text":"beer","link":"https:\/\/www.flamingspork.com\/blog\/category\/beer\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/www.flamingspork.com\/blog\/wp-content\/uploads\/2012\/07\/camera_Hagrid_Princess_Fairley-225x300.jpg?resize=350%2C200","width":350,"height":200},"classes":[]},{"id":2499,"url":"https:\/\/www.flamingspork.com\/blog\/2012\/05\/02\/harviestoun-old-engine-oil-porter\/","url_meta":{"origin":3011,"position":3},"title":"Harviestoun Old Engine Oil Porter","author":"Stewart Smith","date":"2012-05-02","format":false,"excerpt":"This beer heralds from a craft brewery in Scotland. At 6% and with good strong flavours, it's strong all around. A good solid porter with (again, as the bottle says) notes of chocolate and coffee (both in smell and taste) and a bittersweet aftertaste that is just perfect on a\u2026","rel":"","context":"In "beer"","block_context":{"text":"beer","link":"https:\/\/www.flamingspork.com\/blog\/category\/beer\/"},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":3118,"url":"https:\/\/www.flamingspork.com\/blog\/2012\/07\/25\/harviestoun-bitter-twisted\/","url_meta":{"origin":3011,"position":4},"title":"Harviestoun Bitter & Twisted","author":"Stewart Smith","date":"2012-07-25","format":false,"excerpt":"Damn this was good. I reckon that Harviestoun must be my favourite brewery at the moment. Just delicious.","rel":"","context":"In "beer"","block_context":{"text":"beer","link":"https:\/\/www.flamingspork.com\/blog\/category\/beer\/"},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":662,"url":"https:\/\/www.flamingspork.com\/blog\/2006\/04\/22\/welcome-to-the-usa\/","url_meta":{"origin":3011,"position":5},"title":"Welcome to the USA","author":"Stewart Smith","date":"2006-04-22","format":false,"excerpt":"Today my TV told me to be scared, I had a good (late) sandwich for lunch. Some nice local beer (no big brewery), a salad and the most scary looking pasta for dinner. Also hung with people. Now sleep.","rel":"","context":"In "General"","block_context":{"text":"General","link":"https:\/\/www.flamingspork.com\/blog\/category\/general\/"},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]}],"jetpack_likes_enabled":true,"_links":{"self":[{"href":"https:\/\/www.flamingspork.com\/blog\/wp-json\/wp\/v2\/posts\/3011","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.flamingspork.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.flamingspork.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.flamingspork.com\/blog\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.flamingspork.com\/blog\/wp-json\/wp\/v2\/comments?post=3011"}],"version-history":[{"count":2,"href":"https:\/\/www.flamingspork.com\/blog\/wp-json\/wp\/v2\/posts\/3011\/revisions"}],"predecessor-version":[{"id":3065,"href":"https:\/\/www.flamingspork.com\/blog\/wp-json\/wp\/v2\/posts\/3011\/revisions\/3065"}],"wp:attachment":[{"href":"https:\/\/www.flamingspork.com\/blog\/wp-json\/wp\/v2\/media?parent=3011"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.flamingspork.com\/blog\/wp-json\/wp\/v2\/categories?post=3011"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.flamingspork.com\/blog\/wp-json\/wp\/v2\/tags?post=3011"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
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<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"